I have not made this, but looking at the photo it looks like it would be great served over rice. This could also be served as an appetizer with some crusty...
Author: daisygrl64
What to do with leftover chicken? This recipe is from my heros at America's Test Kitchens. Since the chicken was already cooked, it was just a matter of...
Author: LaJuneBug
Aunt Hattie made a living out of baking this, and Placek, pound cake and other Polish recipes to order. That kept her pretty busy. A very old treasured...
Author: Jezski
Wow! Gone Fishin had a 50th Birthday celebration and this was one of the featured dishes. **Use a trifle dish for displaying this beautiful salad. And,...
Author: Penny Stettinius
Make and share this Crepes With Salmon Filling recipe from Food.com.
Author: lazyme
Make and share this Italian Sausage Stuffed Mushrooms recipe from Food.com.
Author: Lexie
I love this recipe because it is gorgeous and everything except the peppers is in the pantry. This can be assembled in the time it takes to preheat the...
Author: fionamaggie
Make and share this Italian Sausage and Veggie Skillet recipe from Food.com.
Author: HopeJohnJP
This quiche has a totally different texture than normal ones. Even quiche and cottage cheese haters love it!
Author: Onehornedone
Posting for ZWT6. Source: http://www.scottishrecipes.co.uk/butteries.htm I suggest giving the dough an hour or two to double in size.
Author: Queen Dana
This recipe I received from my mom several years ago. I am not a big fan of cabbage normally, but I LOVE this soup. It's even better the next day. And...
Author: AndreaVT96
Found this in Paula Deen's magazine "Cooking with Paula Deen". It is a little different from some I have seen and quite tasty. She uses heavy cream (of...
Author: mama smurf
This is a recipe that Paula Deen used to do when she ran a bagged lunch business called the Bag Lady long time ago; it was very popular apparently!
Author: Raquel Grinnell
Using the Mutha Sauce is the best sauce for just about everything. Zaar does not recognize this sauce, but do a search and you will find it.It the ingredients...
Author: Timothy H.
A simple way to prepare fish. You can try any type of fish that suites your taste. For nutritional purposes I just used tuna steaks.
Author: Pizza the Hut
A recipe I found online at FoodTV for Finland recipes. These sound delicious and I think I would make some with the fruited jam and some with chocolate...
Author: diner524
This is delicious. Many people make their own pastas. I do not. I have posted this recipe in its original form. I however skipped the whole pasta making...
Author: loveleesmile
Not the usual macaroni and cheese. This recipe includes stewed tomatoes and cream of cheddar soup. My DH is not a lover of mac&cheese dinners but he really...
Author: Cher Jewhurst
Make and share this Philly Cheesesteak Sliders recipe from Food.com.
Author: Niteflyer
These little bites of heaven are full of veggies and, oh, so tasty. The dipping sauce is sweet yet with a hint of fire. These are way better than take...
Author: pamela t.
I have grown to love sweet potatoes I use to not be a fan. But all of sudden that changed, they say when you get older your palate changes and that is...
Author: shaysfoodjourney
Recipe from Taste of Home. 1 cup equals 107 calories, 5 grams fat, 0 cholesterol, 4 grams fiber
Author: 55tbird
Dessert. Easy to do in the oven. A favorite with my family and friends. I don't know where it came from, but I know my mom used to do it a lot.
Author: Chef Cano
Make and share this Onion and Pepper Frittata recipe from Food.com.
Author: nemokitty
This is one way I like to eat zucchini. It's from the Better Homes & Gardens cook book. I often use half zucchini and half yellow crookneck squash and...
Author: AngieME
Make and share this Keto Rainbow Pizza recipe from Food.com.
Author: Natasha Feldman
I remember stories of my father telling me about the good old days of baking rockfish and how he went about doing it. Didn't have a recipe from him but...
Author: Shock55
This recipe was taken from PBS' America's Test Kitchen series. This has a great flavor and a little bit of spice! This is a hearty salad that goes great...
Author: Kristy D.
We actually serve these at holidays but everyone knows them as funeral potatoes so that is the name we will stick with.
Author: Hill Family
This hearty vegetarian soup warms up chilly nights. Use any type of canned beans you happen to have on hand, and add rotisserie chicken or Italian sausage...
Author: bevbar
A not-too-tart combination. The lemon is delightful on cream cheesed crackers, buttered toast, or a cake filling.
Author: Kathy228
Make and share this Light Sweet Potato Casserole recipe from Food.com.
Author: internetnut
Recipe using Homemade Gourmet's Chicken Enchilada Soup Seasoning. See Cookingfor7's "Homemade Gourmet Recipes" public recipe book for more recipes using...
Author: Homemade Gourmet Ju
To make this classic old dish different i have added soy sauce and Tabasco to the mince for a real kick, and have layers of sliced potato cooked until...
Author: Lene8655
I created this today from ingredients that I had on hand to serve as my Sunday afternoon appetizer. It was so tasty (IMHO) that I decided to post the recipe.,...
Author: Bergy
This was so good and flavorful. I didn't have fresh basil, but I had some basil pesto already made that I used instead, and I really enjoyed this. Simple...
Author: AmyZoe
Make and share this Wheat Berry Tabbouleh Salad recipe from Food.com.
Author: palousebrand
Make and share this Baked Ranch Chicken recipe from Food.com.
Author: MaddieLuckyMama
I have been making these nachos as long as I can remember. They are so good. I hope you enjoy them as much as we do!
Author: alimel_01
Make and share this Salmon Alfredo Casserole recipe from Food.com.
Author: carolinafan
Since there seems to be no Turducken Burger recipes here on Food.com, I decided to submit one from a local TV station. You can see the original recipe...
Author: bbcompent1
This is a classic recipe that has been recently rewritten and given an extra boost of seasoning and more vegetables - I"m sure you'll enjoy it!! It comes...
Author: Chef mariajane
Gourmet July 2009 Hot-wing aficionados will flip for these grilled shrimp, seasoned with bottled hot sauce and melted butter. Crunchy celery and homemade...
Author: Chez Michelle
King Ranch Chicken Casserole is a Southern staple. It's spicy, cheesy, and everything you're craving when hunger strikes. This is a vegetarian version...
Author: janesusan0108
Make and share this Chicken Souiza Cornbread Casserole recipe from Food.com.
Author: AzMama17
I discovered this recipe on the web while searching for something else. This one sounded better than what I was looking for. : ) The computer wouldn't...
Author: dojemi